Approved creators will receive a free meal from Tokyo Sushi and the opportunity to receive cash incentives based on content performance. Of the selected influencers, we'd like one of them to interview Francisco, the owner, and showcase the unique benefits of a CloudKitchens facility for aspiring restaurant owners!
While our approach is primarily exchange-based, compensation can be personalized to the influencer. Furthermore, you'll get to experience food prepared to the highest standard, a constant range of high-quality specials, and exceptional value to outcompete others and attract more customers, ensuring they keep coming back for more.
CloudKitchens is the world’s largest commercial kitchen provider, empowering restaurateurs worldwide to expand their operations and reach new customers with less risk and capital. CloudKitchens is founded by veteran startup operators and backed by some of the world's most prominent VC and PE firms. This is the perfect opportunity to connect and grow with a global restaurant technology brand.
CloudKitchens provides kitchen infrastructure and software to empower restaurant owners to grow their operators with minimal upfront capital and time. Each of their commercial kitchens is designed for speed, quality, and scale, making it easy to launch a delivery focused restaurant with lower risk in a fraction of the time. Unlike traditional commercial kitchens, Cloudkitchens locations are optimized for delivery, requiring minimal back-of-house staff to get started.
Please refrain from using the term “ghost kitchen.” Refer to them as “CloudKitchens” or “commercial kitchens optimized for takeout and delivery.”
Light and Airy - Have fun! 😀
Please include in your reel:
Showing the exterior, then walking in and explaining what a “Cloudkitchen” is, how it works
Behind the scenes look into a CloudKitchen with {Restaurant Operator}
Only 2-3 back-of-house staff to get started
Scalability - with streamlined operations and facilities across the country, you can launch in a new market with the same structure
Order Fulfillment
Placing an order through a kiosk or phone
Delivery lockers for order accuracy
Order coming through a tablet in the kitchen space
Prepping and cooking an order
Casual Operator Interview
How they discovered “Cloudkitchens”
How they succeed in the delivery space
Favorite menu items
What is their restaurant concept
Tag @tokyosushiandmorellc as a collaborator
➡️https://tokiosushiandmore.com/
📍1900 E 5th St. #24 Tempe, AZ 85281 for takeout pickup
#tempeeats, #tempefoodie, #tempedining, #freshSushiaz, #ghostkitchens, #restaurant #cloudkitchens, @tokyosushiiandmorellc, be sure to tag them as collaborators! 😁